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Title:	The influence of cultural food security on cultural identity and well-being: a qualitative comparison between second-generation American and international students in the United States
Source:	Ecology of Food and Nutrition [0367-0244] Wright, Kathrine yr:2021 vol:60 iss:6 pg:636 -662

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Available from 1997/02/01 volume: 36 issue:1

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